The average family throws away over $400 of food every year. The overwhelming majority of that food is produce. Keep that $400 in your pocket by storing your produce in FridgeSmart containers. With vents to regulate airflow, your produce will last longer. Which means you'll get eat it instead of throwing it away. And that's money in your pocket! •Keep both vents closed for carrots, celery, and most fruits. •One vent open for lettuce, peppers, and mushrooms. •Both vents open for broccoli and peas. •Keep tomatoes, bananas, avocados, kiwi, and peaches on the countertop, not in the fridge. |
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